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How to Create an INCI List: Step-by-Step Guide for Cosmetics Manufacturers

INCIkit Editorial12 min read
Creating an INCI list — magnifier checking ingredients on cosmetic packaging with a check mark and cross for correct and incorrect declarations

The INCI list is a mandatory element of every cosmetic package in the EU. What looks at first glance like a simple listing of ingredients is in practice one of the most common sources of error in product labelling. An incorrect order, outdated designations, missing allergens or confusing a raw material's trade name with its INCI name — each of these mistakes can lead to objections from the market surveillance authorities.

For manufacturers working with many formulations and different raw material suppliers in particular, INCI declaration quickly becomes complex. Because the INCI list does not represent the raw materials you purchase — it represents the individual ingredients those raw materials are made of.

This guide explains step by step how to create an INCI list correctly: from the nomenclature and the ordering rules through to the typical pitfalls that regularly cause problems in practice.

What is the INCI nomenclature and why is it mandatory?

INCI stands for International Nomenclature of Cosmetic Ingredients. It is an internationally standardised system for naming cosmetic ingredients, maintained by the PCPC (Personal Care Products Council) and represented in the EU through the European Commission's CosIng database.

The legal basis for INCI declaration is Art. 19(1)(g) of the EU Cosmetics Regulation (EC) No 1223/2009. In essence, it states: cosmetic products must bear a list of ingredients listed in descending order of weight at the time they are added.

Why this matters for professional manufacturers

The INCI list is not just print on the packaging. It is part of the Product Information File (PIF), the CPNP notification and often the basis for trade partner audits. An error in the INCI list carries through into all downstream documents.

The INCI nomenclature follows fixed rules: chemical compounds are named with their INN- or IUPAC-based English designations. Botanical ingredients follow the botanical nomenclature with a Latin genus and species name, followed by an English descriptor (e.g. “Prunus Amygdalus Dulcis Oil” for sweet almond oil). Colourants are given with CI numbers (e.g. CI 77891 for titanium dioxide).

INCI order in cosmetics: the ordering rules in detail

The order of ingredients in the INCI list is prescribed by law and follows a clear system. Ordering errors are one of the most common reasons for objections — and one of the easiest to avoid.

The 5 ordering rules

1

Descending order by weight

All ingredients with a percentage above 1 % are listed in descending order of their weight at the time they are added. The ingredient with the highest percentage comes first.

2

The 1 % threshold: any order below it

Ingredients with a percentage by weight below 1 % may be listed in any order after all ingredients above 1 %. In practice they are often grouped alphabetically or by function.

3

Colourants at the end with CI numbers

Colourants are listed after all other ingredients and identified by their Colour Index (CI), e.g. CI 77891. Their order among themselves is free.

4

Fragrances as “Parfum” or “Aroma”

Fragrance compositions are declared collectively as “Parfum” (cosmetics) or “Aroma” (oral care). The 26 allergens subject to mandatory declaration must, however, be listed individually when the concentration limit is exceeded.

5

Label nanomaterials with “[nano]”

Ingredients in nano form must carry the addition “[nano]”, e.g. “Titanium Dioxide [nano]”. This has applied since the EU Cosmetics Regulation Art. 19(1)(g).

Practical example: the INCI list of a moisturising face cream

A face cream with 8 raw materials consists of considerably more individual ingredients at the INCI level. The following table shows the relationship between the formulation (raw material level) and the INCI list (individual ingredient level):

Raw material (trade name)Formulation percentageINCI individual ingredients
Water (demineralised)68.0 %Aqua
Emulsan II8.0 %Cetearyl Alcohol, Cetearyl Glucoside
Refined almond oil10.0 %Prunus Amygdalus Dulcis Oil
Glycerine 99.5 %5.0 %Glycerin
Unrefined shea butter5.0 %Butyrospermum Parkii Butter
Xanthan Gum0.5 %Xanthan Gum
Vitamin E oil0.3 %Tocopherol, Helianthus Annuus Seed Oil
Preservative K7000.7 %Phenoxyethanol, Ethylhexylglycerin

The correct INCI list on the label reads:

Ingredients

Aqua, Prunus Amygdalus Dulcis Oil, Cetearyl Alcohol, Glycerin, Butyrospermum Parkii Butter, Cetearyl Glucoside, Phenoxyethanol, Ethylhexylglycerin, Xanthan Gum, Tocopherol, Helianthus Annuus Seed Oil

Note: Cetearyl Alcohol (from Emulsan II) appears before Glycerin, even though the raw material Emulsan II only accounts for 8 % and Glycerin for 5 %. This is because Cetearyl Alcohol has the larger share within the Emulsan (~6.4 %). Ordering is based on the actual percentage of the individual ingredient in the overall formulation, not on the raw material percentage.

Raw material designation vs. INCI name: a critical difference

One of the most common mistakes in practice: manufacturers transfer the raw material's trade name directly into the INCI list. This is fundamentally wrong, because raw materials and INCI designations operate on different levels.

Raw material (trade name)

What you buy from the supplier. E.g. “Emulsan II”, “Euxyl PE 9010”, “Tego Care CG 90”. A raw material often contains several individual ingredients.

INCI name (individual ingredient)

What appears on the label. E.g. “Cetearyl Alcohol”, “Phenoxyethanol”. Each individual ingredient within a raw material is declared separately.

This means: before you can create an INCI list, you must break down each raw material into its INCI individual ingredients. You will find the composition on the supplier's specification data sheet (TDS/SDS) or in the European Commission's CosIng database.

Practical example: the INCI breakdown of a lip balm

A lip balm with 5 raw materials shows how a few purchasing items give rise to a considerably longer INCI list:

Raw materialPercentageINCI breakdown
Yellow beeswax25 %Cera Alba
Cold-pressed jojoba oil30 %Simmondsia Chinensis Seed Oil
Deodorised shea butter25 %Butyrospermum Parkii Butter
Virgin coconut oil15 %Cocos Nucifera Oil
Vitamin E complex0.5 %Tocopherol, Helianthus Annuus Seed Oil
Vanilla flavouring0.3 %Aroma

The correct INCI list:

Ingredients

Simmondsia Chinensis Seed Oil, Cera Alba, Butyrospermum Parkii Butter, Cocos Nucifera Oil, Tocopherol, Helianthus Annuus Seed Oil, Aroma

Note: “yellow beeswax” becomes “Cera Alba”, not “Beeswax” (which would be the US INCI designation, not used in the EU). “Jojoba oil” is not declared as “Jojoba Oil”, but with the full botanical name “Simmondsia Chinensis Seed Oil”.

Declaring cosmetic ingredients: a step-by-step guide

The following 6 steps describe the complete process from formulation to finished INCI list:

1

Set up the formulation with all raw materials and quantities

The starting point is the complete formulation with all raw materials and their percentage shares of the total product.

2

Break down each raw material into INCI individual ingredients

Using the supplier specifications, break each raw material down into its INCI components. Individual ingredient percentage = raw material percentage × share within the raw material.

3

Verify INCI names in CosIng

Check each INCI name against the current CosIng database. Designations change occasionally — e.g. “Hydrogenated Polyisobutene” was updated in 2019.

4

Order individual ingredients by total percentage

Sort all ingredients above 1 % in descending order. Add together identical ingredients from different raw materials (e.g. Aqua from raw material A + Aqua from raw material B).

5

Slot in ingredients below 1 % and special groups

List ingredients below 1 % after the ingredients above 1 %. Colourants with CI number at the end. List fragrance allergens separately when limits are exceeded.

6

Cross-check and release

Check the INCI list against the formulation and specifications. Verify completeness, order and spelling. If the formulation changes, the INCI list must be updated in sync.

Practical tip

The most laborious step is No. 2: the breakdown. With a formulation of 15 raw materials, 5 of which are compositions with 3–8 individual ingredients each, you quickly end up with an INCI list of 30+ entries. This is where a system pays off that stores raw materials once with their INCI components and breaks them down automatically for every new formulation.

Common mistakes in INCI declaration

The following mistakes come up regularly in practice — among small manufacturers as well as established companies:

Trade names instead of INCI names

“Emulgin B2” instead of “Ceteareth-20” on the label. Trade names have no place on the INCI list.

Raw material order instead of individual ingredient order

Raw material A (10 %) sorted before raw material B (8 %), even though an individual ingredient from B has a higher percentage than the largest individual ingredient from A.

Identical ingredients not added together

Aqua appears three times on the INCI list because it occurs in three different raw materials. Correct approach: add up all Aqua shares and list them as a single entry.

Outdated INCI designations

CosIng is updated regularly. Anyone who reuses INCI lists from old templates risks outdated designations that stand out during an inspection.

Missing fragrance allergens

Fragrance declared as “Parfum”, but the allergens it contains (e.g. Linalool, Limonene) are missing even though they are above the limit.

INCI list not in sync with the formulation

The formulation was changed (e.g. a different preservative), but the INCI list on the label was not updated. Result: the label no longer matches the product.

Checklist: creating an INCI list correctly

Use this checklist as a quick reference before you finalise an INCI list:

INCI declaration checklist

Preparation

  • Complete formulation with all raw materials and % shares available
  • Specification data sheets for all raw materials with INCI breakdown available
  • INCI names checked against the current CosIng database

Breakdown & ordering

  • All raw materials broken down into INCI individual ingredients
  • Identical ingredients from different raw materials added together
  • Individual ingredients sorted by actual total percentage (above 1 % descending)
  • Ingredients below 1 % listed after the ingredients above 1 %

Special cases

  • Colourants with CI numbers at the end of the list
  • Fragrance declared as “Parfum” or “Aroma”
  • Fragrance allergens listed individually (when above the limit)
  • Nanomaterials labelled with “[nano]”

Final check

  • No trade names in the INCI list
  • Spelling exactly as in CosIng (mind capitalisation)
  • List introduced with “Ingredients” (English)
  • INCI list matches the current formulation version

You will find a printable version of this checklist in our free templates section.

Conclusion: INCI lists are not an accessory, but mandatory documentation

A correct INCI list is more than print on a label. It is the interface between formulation and consumer, between internal documentation and authority inspection. Mistakes are not just annoying — they can lead to recalls, objections and a loss of trust among trade partners.

The key points in summary:

  • INCI declaration is mandatory under Art. 19 of the EU Cosmetics Regulation
  • Ordering is based on the individual ingredient percentage in the overall formulation, not on raw material percentages
  • Each raw material must be broken down into its INCI individual ingredients
  • Identical ingredients from different raw materials are added together
  • When the formulation changes, the INCI list must be updated in sync

Anyone working with many formulations and using raw materials with several individual ingredients quickly reaches the limits of manual lists. A system that stores raw materials once with their INCI components and performs the breakdown automatically for every formulation not only saves time — it prevents the typical declaration mistakes.

Generate INCI lists automatically from formulations

INCIkit breaks raw materials down into INCI individual ingredients, sorts by weight and keeps the declaration up to date when formulations change.

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FAQ: Frequently asked questions about INCI declaration

Where do I find the correct INCI names for my raw materials?

The official reference is the European Commission's CosIng database (ec.europa.eu/growth/tools-databases/cosing). It lists all approved INCI names. In addition, raw material manufacturers provide the INCI designations of the individual ingredients contained in each raw material on their specification data sheets. For ready-made compositions (e.g. a fragrance oil with 12 individual ingredients), the specification data sheet is the only reliable source for the complete INCI breakdown.

Must I declare every ingredient of a raw material individually?

Yes. INCI declaration is done at the individual-ingredient level, not the raw-material level. If you use a raw material “Emulsan Plus” consisting of Cetearyl Alcohol, Cetearyl Glucoside and Aqua, you must list all three individual ingredients in your INCI list — each in the correct position according to its actual percentage in the overall formulation.

How do I handle ingredients present at less than 1 % in the formulation?

Ingredients with a percentage by weight below 1 % may be listed in any order after all ingredients above 1 %. In practice they are often sorted alphabetically or by functional group (e.g. preservatives, fragrances, colourants). Important: even though their order among themselves is free, they must all still be declared.

May I use trivial names instead of INCI names?

No. Art. 19 of the EU Cosmetics Regulation requires that ingredients be listed according to the INCI nomenclature (International Nomenclature of Cosmetic Ingredients). Trivial names such as “almond oil” or “beeswax” are not correct. The correct INCI designations would be “Prunus Amygdalus Dulcis Oil” and “Cera Alba”. Botanical ingredients follow the botanical nomenclature (Latin genus and species name).

When must I declare fragrance allergens separately?

The 26 fragrances subject to mandatory declaration under Annex III of the EU Cosmetics Regulation (e.g. Linalool, Limonene, Citronellol) must be listed individually in the INCI list when they exceed certain concentration limits: 0.001 % in leave-on products and 0.01 % in rinse-off products. They are listed in addition to “Parfum” or “Aroma”, not instead of them.

Further resources

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INCIkit Editorial

Cosmetics Compliance Desk

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